Brazil Cerrado Swiss Water Decaf


Tasting Notes:

Mild, Sweet, Chocolate, Mild Fruit, Nuttiness

Region: Brazil, Cerrado

Process: Swiss Water

Variety: Arabica

Background details:

Swiss Water Process uses the elements of water, temperature and time to create some of the most intriguing decaf coffee. It begins with pure water and ends with amazing coffee that is 99.9% caffeine free. Caffeine removed in a gentle, 100% chemical free process.

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